As avocado prices surged last year, guacamole also saw its cost skyrocket as restaurants and casual food chains struggled to keep up with America's avocado obsession. The rising cost of guacamole even cut into Chipotle's bottom line. Now, a side of guac can cost more than $2.00! For purists, guac is always worth it—no matter the cost. But others aren't willing to shell out extra money for a small side of guacamole. It's about the principle... and the money. What do you think?
Is extra guacamole worth the extra cost?
Join the conversation and vote below
THE VOTES ARE IN!
More from The Tylt
Which meal kit service is best: Blue Apron or HelloFresh?
Yanny vs. Laurel: What do you hear?
Are psychedelic drugs actually good for you?